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| Riesling |
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| Year |
2007 |
Type of Oak |
- |
| Valley |
Loncomilla |
Alcohol |
12,6 % |
| Harvest |
End of March |
Total Acidity |
4,23 g/l |
| Time in Oak |
- |
PH |
3,01 |
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| Winemaker Notes |
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Transparent yellow colour with green
reflections. Deep floral nose dominated by jasmine and
along with lime, green apple and lychee aromas. Long,
expressive on the palate, supported by a vibrant acidity.
White peach, pineapple and redcurrants flavours are developed
on sweet floral notes. Long, clean and balanced finish.
Serving Suggestions 12 - 13 ºC / 54 - 56 Fº |
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